Appetizers

$19

Ahi Tuna Crudo

Sashimi-grade tuna with Yuzu-ginger dressing and garlic chips

$19

Seared Beef Carpaccio

Thin-sliced beef with arugula shaved Parmesan, and lemon-scented olive oil

$19

$23

Shrimp Scampi & Crispy Straw Potatoes

With lemon-garlic chive sauce

$23

$17

Crispy Calamari & Sanddab

Served with a zesty tomato-garlic dipping sauce

$17

$19

Dungeness Crab Suppli

Crispy crab cake with mustard-chipotle aioli and spicy slaw

$19

$16

Polenta & Forest Mushrooms

Creamy Gorgonzola over roasted mushroom cornmeal cake

$16

$15

Roasted Brussels Sprouts

With balsamic reduction, apple, pomegranate, cranberry, and pine nuts

$15

Soups

$10

Seasonal Vegetable Minestrone

With basil pesto

$10

Hearty Chicken Soup

Chicken, vegetables, and tubetti pasta in house-made broth

$10

$12

Sweet Corn & Langostino Chowder

In a creamy shrimp and lobster stock

$12

Salads

$17

Classic Caesar Salad

With Parmesan and crouton-Add Grilled Chicken 8/ Shrimp 3 each

$17

$23

Grilled Chicken & Apple Salad

With dried fruits, goat cheese, and orange vinaigrette

$23

$24

Mediterranean Steak Salad

With cucumber, tomato, feta, and citrus herb dressing

$24

$25

Grilled Chicken Cobb Salad

With bacon, avocado, gorgonzola, egg, and white balsamic vinaigrette

$25

Sesame-Crusted Ahi Tuna Salad

spicy slaw, caramelized ginger, and lime vinaigrette

$25

$17

Grilled Vegetable Chopped Salad

With mustard vinaigrette-Add Grilled Chicken 8/ Shrimp 3 each

$17

$22

Coconut Shrimp Salad

With pineapple, mango, papaya, and strawberries

$22

Italian Chopped Antipasto Salad

With salami, Provolone, red onion, and house vinaigrette

$22

Pasta

$20

Angel Hair with Tomato & Basil

Fresh tomatoes, garlic, and olive oil

$20

$22

Rigatoni with Sausage & Mushrooms

Crumbled Italian sausage, roasted mushrooms, and arugula

$22

Four Cheese Fettuccine with Chicken & Broccoli

Creamy cheese sauce over fresh pasta

$22

Bowtie Pasta with Salmon in Vodka Sauce

With asparagus and creamy tomato-vodka sauce

$22

$25

Linguine with Shrimp & Scallops

In a fresh basil pesto

$25

$21

Eggplant Parmesan

Baked layers with marinara, mozzarella, and basil

$21

$25

Classic Lasagna Bolognese

Slow-baked with meat sauce, Parmesan béchamel, and Asiago

$25

$23

Spaghetti with Filet Mignon

With pancetta, San Marzano tomatoes, and red chili

$23

$21

Penne Puttanesca

Spicy tomato sauce with garlic, olives, and capers

$21

$23

Linguine with Clams

White wine, garlic, and chili (also available spicy red)

$23

$21

Ricotta & Spinach Tortelloni

With creamy pink vodka sauce

$21

Roasted Pumpkin Panzerotti

With hazelnut sauce and a hint of amaretto

$21

$22

Spring Vegetable Risotto

With wild mushrooms and seasonal vegetables

$22

Sandwiches

$20

Crispy Chicken Milanese Sandwich

With arugula, tomato, avocado, and lemon vinaigrette

$20

$21

Seared Ahi Tuna Sandwich

With chipotle aioli, tomato, and lime-ginger vinaigrette

$21

$20

Grilled Chicken & Veggie Sandwich

With roasted peppers, zucchini, and portobello mushrooms

$20

$23

Kobe Beef Burger & Fries

Served on a brioche bun with lettuce, tomato, and house-made sauce

$23

Entrees

$23

Herb-Crusted Pacific Sole

Oven-roasted with lemon, garlic, and caper sauce

$23

$24

Grilled Salmon Fillet

With marinated vegetables and piccata sauce

$24

$23

Parmesan-Crusted Sanddab

With lemon-caper sauce and mashed potatoes

$23

$25

Cioppino

Assorted seafood simmered in a rich tomato-garlic broth

$25

$23

Chicken Marsala with Fettuccine

In a sweet wine sauce with mushrooms

$23

$24

Crispy Pork Chop Milanese

With arugula, Parmesan, and limoncello dressing

$24

$26

Grilled Lamb Chops

Served with Dijon mustard sauce and eggplant parmesan

$26

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